Reuben made with smoked corned beef, sauerkraut, house-made thousand island with swiss cheese on rye.
Caprese sandwich with fresh tomato, mozzarella, balsamic reduction, and basil on rye.
Cubano Sandwich with roasted pork, ham, swiss cheese, lager mustard, citrus aioli, and pickles on a French roll.
Chicken Club sandwich with marinated chicken breast, pepper jack cheese, peppered bacon, greens, tomato, citrus aioli on a brioche bun.
An Akaushi beef patty melt on marbled rye topped with swiss cheese, caramelized onions, ketchup and mayo with a pickle spear on the side.
An Akaushi Beef Starr Burger topped with green chile ranch aioli, pepper jack cheese, bacon, green chile, greens, tomato, and onion on a brioche bun.